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What Qualifies a Property to be TAG Approved?®

Enforce non-discriminatory policies including “sexual orientation.”

Treat heterosexual and domestic partners equally in personnel policies.

Provides LGBT diversity and sensitivity training for employees.

Empower customers and employees to be “watchdogs” of its gay and lesbian business practices.

Gives back to their community.

Employs staff who reflect the diversity of their community.

The Beach House Restaurant

P.O. Box 1206
Koloa, HI

808/724-1424

View Our Website

Our philosophy at the Beach House is simple take some good old-fashioned Hawaiian hospitality, blend it with a Pacific Rim food experience, ass an outstanding view to deliver an experience that delights all the senses. Owners Roy Dunn & Mike Hooks work closely with Executive Chef Robin Moe & General Manager Tim Obert to insure that their vision for The Beach House is reflected in every aspect of the restaurant. Our caring and professional event team ensures weddings & special events are warm & memorable. While our talented kitchen team strives to make the most of local ingredients. Our fish is sourced directly from Island fishermen, our beef & coffee come from neighboring ranches. We incorporate local fruits & vegetables whenever possible, & are delighted in being able to find new and innovative ways to sue the resources that surround us from artisan bakers to folk artists.

Dining Room Service Nightly
5:30 PM -10:30 PM September 15 to March 31
6:00 PM - 10:00 PM April 1 to September 14
Lounge Service (Pupu’s & Drinks) 5:00 PM - 10:00 PM
-Reservations Recommended




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